Israel’s Yeap Receives Investment from Fermentation Expert Lessafre for Upcycled Yeast Proteins Israeli startup Yeap announces that Lessafre, a global player in fermentation-derived products, has made a 10% investment in the company to introduce proteins made from upcycled spent yeast to the plant-based market. Yeap was founded by cultivated meat pioneer Didier Toubia, CEO of Aleph Farms, Dominik Grabinski, […]
Israeli Vegemite?
