Rapid global technological improvements and the desire to decrease the costs of energy resources, along with the increased uptake of smart energy and renewable energies have pushed countries to think of innovative ways to power their cities with more clean and sustainable energy. Additionally, climate change is presently one of the biggest challenges ever faced […]

ChickP, the Israeli food tech company specializing in chickpea protein, has introduced protein isolates customized for dairy-free ice cream. The company claims to have developed a creamy plant-based ice cream prototype that offers the full sensory experience of dairy.  “Our ChickP Isolate answers consumers’ growing demand for vegan products with a dairy-like experience”   ChickP states that […]

Cancer patients are testing a drug made from antibodies designed from the ground up on a computer in Israel and “programmed” by the inventor to “decide” whether cells surrounding tumors are good or bad. If the study underway in Australia goes according to plan, these antibodies will target cells that help the tumor while boosting […]

Israeli bio-foodtech company Wilk has developed what it claims is the first ever hybrid yogurt containing cultivated milk fats. The yogurt is said to have the same taste, texture, and nutritional profile as dairy yogurt. According to Wilk, milk fats significantly impact the properties of dairy products, meaning that cultivated fat could revolutionise the development of animal-free […]

Almost all Israeli high school graduates go straight into the Army. I say almost because there are exceptions and exemptions. I am using the Israeli Defence Force as an example for this talk because neurodiversity is no longer a barrier to entry into the Israeli Army, which has been known as the melting pot of […]